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Flip That Restaurant
Premiered: March 8th, 2008
Flip That Restaurant follows Akasha Richmond as she transforms a "straight out of Miami Vice" Italian restaurant into a modern, organic eatery featuring tasty and sustainable foods. This one-hour special for TLC, seen through the eyes of owner, chef and "caterer to the stars", Akasha Richmond, condenses an intense six months of architecture, menu testing, and construction into a lively hour documenting the joys and challenges of opening a new restaurant.
in the press
3/6/2008
 
S. Irene Virbila - Los Angeles Times
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